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Cranberry Chutney

Tuesday, January 26, 2010

I was searching internet for the benefits of cranberry, as they step in to my kitchen. I cam across lots of cranberry chutney pages in search results.. So imm i thought of making my own version of cranberry chutney in Indian style first. I used to bring cranberry juice previously, but one day these bright colored little ones attracted me. When i tasted it,my taste buds sensed a familiar taste---Ragi Pallu or Ziziphus jujuba family. But cranberry,s are little bitter n  cant eat them as raw.. So made them into chutney or spicy jam. It taste's very good with sandwich, biscuits n chapathi ...

So here is the recipe for Cranberry Chutney
Ingredients:
Cranberry: 1  packet
Onion: 1 small, chopped into chunks
Anaheim peppers: 3, chopped into chunks
Serrano Peppers: 2 chopped
Sesame seeds: 1tbsp
Jaggery: 2tsp
Coriander seeds: 1tsp
Cumin seeds 1/2 tsp
Cilantro: 1 bunch, chopped
Oil: 2tsp
Preparation:
1) In a skillet, heat oil. Add onions n chili's. Fry for 2 mins on medium heta.
2) Add washed n drained cranberry's. Cook for 5 mins on medium heat or until the skin wilts.
3) Stir in Coriander seeds n cumin seeds n jaggery. cook for 1 min n switch off the stove..
4) Add cilantro n let it cool.
5) Grind it to a smooth paste without adding water If required add very little amount of water.
6) Spoon it into a glass jar.
Use as a spread on sandwiches or biscuits. Tastes very gr8 with chapathi's..

Tip: Cranberry reacts with plastic. So be careful with that..

8 comments:

Priya January 26, 2010 at 6:37 AM  

Eyecatching chutney looks gorgeous and fantastic..

Rachana Kothari January 26, 2010 at 6:39 AM  

mmm lovely chutney!!! I Love Cranberries...

Nostalgia January 26, 2010 at 8:46 AM  

Lovely.. the color is just amazing..

simplyfood January 26, 2010 at 10:59 AM  

What a colourful chutney.I have never cooked with fresh cranberries although use dried all the time.I will definately try this.Nice click.

kitchen queen January 26, 2010 at 11:05 AM  

yummy and nice chutney.

Sarah Naveen January 26, 2010 at 8:21 PM  

Oh wow!!! Thats an awesome chutney

Shama Nagarajan January 27, 2010 at 5:18 AM  

different one..nice colour

Silpa January 27, 2010 at 7:35 AM  

Thank you so much guys...

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