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Vegetable fried rice

Monday, October 19, 2009

I love fried rice when it comes to rice varieties. My standard menu option, when i go to restaurants is veg-fried rice. Vishnu loves chicken fried rice very much. Fried rice is a regular dish in my kitchen. This dish is so simple to make yet tasty. when one is not in a mood to cook or running out of time, this dish stands first in line. If u have left over rice, then nothing could be so easy than making the fried rice.. Rice fried with a variety of vegetables and soy sauce makes this dish healthy n tasty..
Recipe for veg fried rice.
Source: own
Preparation time: 30 mins
Cooking time 10 mins
Ingredients:
Rice: 3 cups
Cabbage: 1 cup, chopped finely or shredded
Carrot : 1-2, chopped or shredded
Green onions : 5, chopped diagonally( chop the white part diagonally, green part into small slits)
Serrano peppers: 2, chopped (optional)
Capsicum: 2tbsp
Green peas: 1/2 cup
Soy sauce : 2tbsp
Hot sauce: 1tsp
Ajinomoto/MSG: 1tsp
Salt: To taste
Pepper powder: 2tsp
Sugar: 1tsp
Ginger garlic paste: 2tsp
Oil: 1-2tbsp
Vegetables for fried rice are endless, U can use them to your option, but green onions are must. U can add 1 egg to this.
Cooking:
1) Cook rice. Don't cook it mushy. U can use any kind of rice. Usually jasmine rice goes well for fried rice..
2) In a large pan, heat oil n add ginger garlic paste, ajinomoto, sugar. Fry for 45 secs.
3) Now add, cabbage, carrots n cook for 2 mins covered on medium heat.
4)Add, capsicum, serrano peppers,peas n cook for 5mins, covered or until veggies are soft
5)Now stir in rice slowly on low heat. Mix it well n fry for 2-3 mins.

                        Fried rice before stirring with soy sauce
6) Add, soy sauce,salt, pepper n mix it well. (u can add more sauce if u want )
7) Stir in hot sauce. The amount u use here is entirely depends on you n hot sauce. Mine is too hot. So i jus used very small amt.

                        fried rice after stir in with soy sauce
8) Adjust salt n pepper to your taste. Garnish with cilnatro.

Enjoy fried rice as it is or with raita..

For Egg Fried Rice
1) After cooking veggies, move them aside in the pan.
2) Scramble on egg n fry for 1min. Stir with veggies.
3) Add rice n follow the same procedure..

This is going to be a part of my APS-Rice Event

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